Online Bachelors Degrees in Culinary Management
Find online bachelors degrees, courses, and programs in culinary management. Curriculum & programs in this area cover a broad range of subjects and are designed to provide students with a broad-based education.
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Organizational Management - Culinary Arts Management
The Bachelor of Arts in Organizational Management degree is designed to help students gain a better understanding of how an organization functions and the management and leadership skills needed to run that organization effectively. The 30 major courses cover topics such as strategic planning, financial management, law and marketing, decision-making, human resource management, and ethics. An additional 12 units cover issues specific to the culinary arts management profession.
Offered by: Ashford University
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